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UPC 9781118354063 Biotechnology in Flavor Production (Hardcover) 

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ISBN 9781118354063 - Biotechnology in Flavor Production (Hardcover)

ISBN 9781118354063
Biotechnology in Flavor Production (Hardcover)

   Barcode ISBN 9781118354063

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Description 9781118354063
Throughout history, human beings have sought ways to enhance the flavor of the foods they eat. In the 21st century, biotechnology plays an important role in the flavor improvement of many types of foods. This book covers many of the biotechnological approaches currently being applied to flavor enhancement. The contribution of microbial metabolism to flavor development in fermented beverages and dairy products has been exploited for thousands of years, but the recent availability of whole genome sequences of the yeasts and bacteria involved in these processes is stimulating targeted approaches to flavor enhancement. Chapters discuss recent developments in the flavor modification of wine, bee 9781118354063
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Overstock's sku
9 781118 354063
ISBN-10, Asin and Amazon's sku
New Link Scanned 9781118354063
2018-11-14 15:07:04

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